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Backpacking stoves have long since replaced cooking over an open flame
in most wilderness areas in north America, and for many good reasons.
Today's camp stoves are light and reliable, and the scorched earth that a campfire leaves does not fit the "Leave No Trace" ethic that has been adopted by today's backpackers and campers. In many areas and seasons, campfires are prohibited due to forest-fire danger, so a stove is your only option. Today
there is a wide variety of cooking equipment and outdoor cooking gear
that is designed for the backpacker, wilderness adventurer and
survivalist. There are stoves that range in size from a folding stove
that uses solid fuel tablets to traditional butane-fueled stoves and up
to high-performance cooking systems that are capable of preparing full
meals for a group of backpackers.
With a modern camping stove and cooking equipment that is available, preparing a hot meal on the trail is not a problem. Quality Camping Stoves
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